Roasted Chana Dal | ಹುರಿಗಡಲೆ

• Bengal Gram Whole is a high-quality, protein-rich legume sourced naturally for everyday cooking.
• Naturally dried and cleaned, with no preservatives or additives.
• Ideal for curries, sprouts, snacks, and traditional Indian recipes.

A red cowpea (or red lobia, chori) is a small, reddish, nutritious legume, a variety of Vigna unguiculata, known for its nutty flavor, high protein, fiber, vitamins, and minerals, used in curries, stews, salads, and soups for sustained energy and digestive health, cooking faster than beans and growing well in warm climates.